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The
Year That Was and The Year Ahead for Georgia's Food and Fiber
Industry
Georgia's food and fiber production and processing industries
enjoyed a bountiful harvest and improved prices in 2003. The
value of farm production in 2004 will be hard pressed to repeat
the remarkable year 2003 turned out to be, not because the outlook
is diminished, but simply because 2003 was such a good year
for almost every major product produced on Georgia farms. All
tolled, Georgia's food and fiber production economy is estimated
to have pumped about 1 billion dollars more than 2002's 8 billion
dollar production value back into a sagging rural economy. Food
and fiber production was one of the few bright spots in Georgia's
dim economic picture. And the economic gain did not stop down
on the farm. According to reputable economic models, each 1
billion dollars produced in rural farm areas produces an additional
300 million dollars of economic activity in those areas in businesses
not directly related to agriculture.
Weather was much improved and conducive to growing larger field
crops and prices were improved for most crops over 2003. The
cotton (up 44%), corn (up 40%), peanut (up 30%), soybean (up
240%), tobacco (up 15%), and wheat (up 20%) crops all registered
double digit gains in total value. Preliminary estimates by
the University of Georgia Center for Agribusiness and Economic
Development indicate that these 6 major crops produced about
385 million dollars more than in 2002, led by a 220 million
dollar increase in Georgia's cotton crop. Animal producers and
processors enjoyed much higher prices as a result of improved
demand in 2003 also. Production from beef cattle, pork, poultry
and milk all registered total value gains over 2002 with Beef
production value was estimated to be 30% higher. The total value
produced by the livestock and poultry sector increased last
year by more than 520 million dollars
Georgia's bourgeoning ornamental horticulture industry also
benefited from the weather and the strong growth in building
and landscaping. Some of Georgia's sweetest vegetable crops
like onions,
peaches, and pecans were even sweeter in 2003 as the crops were
larger and prices more favorable. Just these select fruit, vegetables
and nut crops were up in farm value by around 25 million dollars
in 2003.
Georgia's food and fiber industry will be hard pressed to repeat
the strong growth of 2003. Prices for most of the important
products will likely remain around 2003 levels. Higher input
prices will however pressure profit margins and a repeat of
the very favorable growing conditions of 2003 are not likely.
Animal Industry Outlook
Georgia's number one food and fiber industry, poultry, contended
with an on-again off-again export market through most of 2003.
But with broiler production stagnant in Georgia and in the US,
product prices strengthened significantly in 2003. Broiler prices
for all of 2003 were about 10% higher than the previous year.
The year ended with broiler prices almost 10 cents per pound
higher than in 2002. Egg prices also improved in 2003 by about
12 cents per dozen. In 2004, the poultry industry will content
with new environmental regulations and will continue to be tested
by the labor market. Despite significantly higher prices in
2003, production of most poultry products will remain in check
through most of 2004 as a result of uncertain environmental
challenges and consolidation in the production sector. With
some improvement in the export market, a very modest price improvement
could be in the offering for poultry meat products while eggs
may be slightly lower in 2004.
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Very favorable cattle prices were another of the bright
spots for Georgia agriculture in 2003. Bolstered by tight
feeder cattle supplies, strong consumer demand for beef,
and much needed rains, many Georgia cattle producers experienced
a return to profitability this past year. In 2004, ranchers
can expect continued favorable prices as beef demand is
expected to remain strong and feeder cattle supplies are
likely to remain steady to slightly lower due to the continued
liquidation of the U.S. cow herd.
Pork producers finally began a return to profitability
in 2003 as overall pork harvest and production declined.
For the year, pork production declined roughly 1% to about
19.5 million pounds of pork produced. This trend is expected
to continue as herd liquidation continues into the first
half of 2004. Pork producers can look forwardto covering
their cash costs as feed prices are expected to remain
stable (or lower) and hog prices improve. For 2004, prices
for market barrows and gilts are expected to range from
$40-45/Cwt. on a live-weight basis.
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The contraction in the dairy sector continued in 2003 as lower
milk prices and the resulting lower profits forced more producers
to exit the industry. However, milk production increase per
cow more than offsets the decline in cow numbers for a net increase
in milk production for the year. This trend is expected to persist
into 2004 as the cowherd continues to shrink but overall milk
production remains relatively stable. For the year, total milk
production is expected to marginally increase to 172.1 billion
pounds while the herd declines 1.6 percent to about 9.1 million
cows. As a result, milk prices are expected to decrease about
2 percent in 2004.
Field Crops
Cotton is Georgia's number one cash field with a farm value
of $397 million in 2002. Improved yield and prices pushed 2003's
crop to a projected value of $571 million- up 44% from 2002.
Acreage has been relatively stable in recent years despite drought-reduced
yields and low prices. The new farm bill provided farmers an
opportunity to update the amount of acres eligible for federal
program crop payments. This also was beneficial to Georgia cotton
producers in 2003.
Because of the economic decline of the US textile industry,
US cotton producers have become increasingly dependent on exports.
In recent years, exports have accounted for over 60% of total
US cotton demand. World demand for cotton has increased rapidly
since 1998 while at the same time there has been a widening
gap between foreign cotton production and use. This has created
increased export opportunities for US cotton.
During the 2001 crop-marketing year, US cotton producers suffered
through the lowest prices since the mid-1980's. This was due
to record world production and a high-valued US dollar. For
2002, however, world production fell sharply (down 10.5 million
bales) and world use increased 3.6% (up 3.4 million bales).
Prices improved significantly and the US still shipped a record
11.9 million bales of exports.
Looking ahead to the 2003-2004 crop-marketing year, US prices
and exports appear to be more of a challenge. The US crop is
forecast to be 17.1 million bales- only 100,000 bales less than
last year. But US mill use is forecast to drop another 10% (700,000
bales)-- putting more pressure on maintaining high exports.
Foreign production, down sharply last year, is expected to rebound.
Most of this increase is expected to come from China. Also,
the strong up trend in world use is expected to slow.
For the 2003 cotton crop, US prices will hinge on the final
size of the crop and exports. If the crop remains in the 17
million-bale range, prices should range mostly in the 50 to
60 cent area depending on exports. Maintaining high US exports
in the face of a 7.5 million-bale increase in foreign production
will not be impossible but will be challenging.
The market outlook is now very important to the producers of
Georgia's second most important field crop - peanuts - due to
high support prices and elimination of quota production in the
farm bill. The supply and demand for peanuts will determine
price and producers need to consider market forces when selling
their peanuts. The premium above the $355 loan rate will be
a function of the market. Going into the 2003/2004-crop year,
the pipeline is fairly tight as shown with ending stocks dropping
to 483,000 tons carryover from the 2002/2003 crop. Ending stocks
over the last five years have averaged 600,000 tons and around
550,000 tons from 1990.
Looking at supply, peanut acreage in the United States is down
by an estimated 1.5 percent from 2002. Georgia's acreage is
up, however, by 6.3%. Despite lower US acreage, the first production
estimates released by USDA show an increase in total production.
The increase is attributed to the Southeast where yields and
acreage are shown as being up. Georgia is projected to produce
856,000 tons or 43% of the US total peanut production of 1.98
million tons. If the projection is realized, it would exceed
total consumption by about 60,000 tons. Consumption is made
up of food use, crush, exports and seed and residual. Food use
is projected to increase by 3% to 1.139 million tons. Exports
are projected up 5% over 2002 to 525,000 tons. Crush and seed
plus residual use, however, are projected to decrease by 13%
each for a total disappearance of 2% less than 2002/2003 or
1.921 million tons. Thus, stocks are projected to grow to 575,000
tons at the end of the 2003/2004 marketing season.
Georgia grain and oilseed farmers harvested about 730,000 acres
during 2003 compared to 630,000 acres in 2002, a rise of nearly
16 percent. Two main factors induced the rise in grain crop
acres:
- Improved grain prices especially when compared to prices
of crops competing for land, mainly peanuts and cotton, and...
- The 2002 Farm Bill provided increased freedom to farmers
to select their crop mix while reducing the support level
to peanuts.
The weather during the growing season this year was generally
very favorable for corn, wheat and soybean production. Yields
of all three crops were at or very near record levels for Georgia.
Wet weather during late May and early June damaged the quality
of some of the wheat crop resulting in significant price discounting.
There was also some delay in corn harvest along with some crop
damage as a result of the rains.
One concern has arisen about the marketing system for grain
crops in Georgia over the last few years. Georgia farmers have
shifted away from grain crops in favor of cotton over the past
15 years. Many of the grain buying companies have either disappeared
or sharply reduced their presence in much of rural Georgia as
a result of the reduced grain production. Fewer buyers mean
reduced buying competition facing Georgia farmers and increased
hauling costs to move the grain to the remaining buyers. The
loss of the grain-handling infrastructure will result in lower
net incomes for grain producers.
In general, grain producers produced a large crop and were
able to sell the crop at prices above early season projections.
As a result, most grain producers will have a good income year
and likely will look to produce more grain crops next year.
Vegetables and Fruits
A 2003 increase of about 1% in fresh-market per capita consumption
of all vegetables and a 3 to 5 percent increase in many of Georgia's
major vegetables (bell pepper, tomatoes, sweet corn, onion and
cabbage) consumption were good news for the Georgia's vegetable
industry. Georgia production of these vegetables far exceeds
consumption so an expanding fresh market domestic demand provides
greater marketability of supplies. On the other hand, per capita
consumption for snap beans, cucumber, and squash remained the
same as in 2002. Consumer awareness and campaign for healthy
food product will boost per capita consumption for most of the
vegetables in subsequent years. Furthermore, with the current
weakened U.S. dollars against other currencies, vegetables will
become price competitive and affordable to foreign countries
in general and consumers in particular.
Georgia's number two vegetable in 2002, the Vidalia onion,
became even sweeter in 2003 likely surpassing watermelon production
in value for the number one spot. A combination of increased
production, demand and prices pushed the value of onion production
up by more than 50% in 2003, likely cracking the 100 million
dollar mark in value. Obviously, it will be hard for even the
most famous of all US onions to exceed the 2003 performance
in 2004.
Blueberry production in Georgia has experienced a steady growth
since Georgia's first commercial plantings in 1955 to 4600 acres
in 2002. Blueberry is Georgia's second most important fruit
crop after peach. Georgia ranks third in acreage and between
fourth and fifth in total production of cultivated blueberries
in the United States. Blueberry is also a fast emerging crop
in Georgia and is already 34th in the Georgia Agricultural Commodity
rankings, generating about $29.6 million farm gate value in
2002.
Nationwide, blueberry is considered the second most important
berry after strawberry. It generated over $200 million in farm
gate value, equivalent to 13% of total berries produced in the
United States from 2000 to 2002. Although strawberry generated
over $1.0 billion over the same time period, the differences
is largely due to the quantity produced. For instance, an average
of 1.8 billion pounds of strawberry was produced nationally
compared with only 273 million pounds for blueberry. Price-wise,
blueberry still has an upper-hand over strawberry. The increased
trend in blueberry production and farm gate value is expected
to continue in 2004. Although strawberry production is also
on the rise, it ranks 56th amongst Georgia agricultural commodities.
Georgia's most famous fruit also experienced a good 2003 with
production and value up by 25%. The total 2004 peach crop value
will likely not reach the 2003 level of production.
Other important tree and nut crops in Georgia include pecans
and apples. Although pecan was by far the largest Georgia tree
crop in farm gate value and ranking for the past several years,
there has been a drastic decline since 2000. The pecan value
for 2003 was much improved over 2002 levels and may continue
in the 2004 production year. Georgia apple production and farm
gate value have not changed for the past few years and are not
expected to improve in the next year either. The apple production
area and apple products are however the core draw for the fall
agri-tourism market.
Ornamental Horticulture
After experiencing declining sales during the past few years
due to drought and watering restrictions, the green industry
of Georgia is pleased to see a rebound in demand and revenue.
Although green industry sales were flat in the aggregate during
2003, sales of floriculture crops increased slightly, sod and
turf sales rose modestly, and nursery crop sales for container-grown
and field-grown plants fell by a marginal amount. Producer-level
sales of the green industry crops exceeded $18 billion nationwide
in 2003, of which over $600 million were realized by Georgia
producers. On a per U.S.-household basis, consumption (retail
expenditures) for green industry crops is about $225.
The green industry outlook for Georgia producers and consumers
in 2004 is brighter than in many other green industry producing
states. Reasons include: a residential and commercial building
boom that continues; longer growing/landscaping seasons; a recovering
economy that is encouraging property owners to refocus on their
immediate environments (instead of rising energy costs, wage
and employment uncertainties, rising consumer debt, and other
negatively impacting concerns); and latent or pent up demand
for the gardening/landscaping experience after drought has eased
its grip on the Southeast. 2004 should be a win-win scenario
for Georgia green industry producers and consumers alike.
By
E. G. Fonsah, C. Lacy, J. McKissick,
G. Shumaker, D. Shurley, F. Stegelin, and N. Smith
Extension Faculty Specialist
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