Printed Budgets

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For past Printed Budgets, please click here

General

For past Printed Budgets, please click here

Forages

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Cotton

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Peanuts

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Cattle

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Wheat
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Corn

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Grain Sorghum
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Soybeans

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Bermuda Hay

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Tobacco

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Fruit

Vegetables

    MALTAG Group Conventional Budgets:
  • Link to MALTAG Website
    Members of MALTAG Land Grant Universities:  Mississippi, Arkansas, Louisiana, Tennessee, Alabama, Georgia

  • 2008 Vegetables in the Budgets:
    1. Bell Pepper
    2. Broccoli - Fall, fresh market
    3. Cabbage - Spring, hand harvest
    5. Greens (turnip, mustard, collards)
    6. Lima/butter beans - hand harvest
    7. Lima/butter beans - mechanical harvest
    8. Okra, fresh market
    9. Pumpkin, wholesales/freshmarket
    10. Snap beans - Hand harvest
    11. Snap beans - mechanical harvest
    12. Southern peas - hand harvest
    13. Southern peas - mechanical harvest
    14. Squash - summer
    15. Sweet corn - hand harvest
    16. Sweet corn - market-train harvest (shipping)
    17. Sweet potatoes
    18. Tomatoes
    19. Watermelon
  • 2008 Vegetable Budgets - Technical Cost Information
  • 2008 Vegetable Budgets - Expense Information
    MALTAG Group Organic Budgets:

  • 2008 Organic Vegetables in the Budgets:
    1. Organic bell Pepper
    2. Organic broccoli - Fall, fresh market
    3. Organic cabbage - Spring, hand harvest
    4. Organic cucumbers
    5. Organic greens (turnip, mustard, collards)
    6. Organic lima/butter beans - hand harvest
    7. Organic lima/butter beans - mechanical harvest
    8. Organic pumpkin, wholesales/freshmarket
    10. Organic snap beans - Hand harvest
    11. Organic snap beans - mechanical harvest
    12. Orgnic southern peas - hand harvest
    13. Organic southern peas - mechanical harvest
    14. Organic squash - summer
    15. Organic sweet corn - hand harvest
    16. Organic sweet corn - market-train harvest (shipping)
    17. Organic sweet potatoes
    18. Organic tomatoes
    19. Organic watermelon
  • 2008 Organic Vegetable Budgets - Technical Cost Information
  • 2008 Organic Vegetable Budgets - Expense Information

For past Printed Budgets, please click here

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